Ingredients
- 1.5 cups Wheat flour
- ½ Cup milk
- 3 tablespoons Margarine
- 15 g Fresh yeast
- 250 g Cheese
- 150 g Salami smoked
- 375 g Tomatoes
- Pickled cucumbers 1 PC.
- Anchovies 4 PCs.
- Ground red pepper to taste
- 3 tbsp Vegetable oil
How to Make It
- Knead the dough with yeast, add flour, salt, stir in warm milk and let it rise in the warmth. Knead the dough and put in a greased high form.
- Mix cheese and sausage, diced, spread on the dough; top spread tomato slices and season with spices. Sprinkle the surface with vegetable oil, let the dough come a little more.
- Bake for about 25 minutes at medium temperature.
- Put on the finished pizza slices of cucumber and anchovy fillet.