Author: Chef M

Yucatecan cuisine combines Spanish, Mexican, and Caribbean flavors. In this spicy recipe, an authentic combination of turmeric, black beans, and olives accompanies the rice. Serve with lemon wedges, if desired.

Soy, ginger, and garlic give this nutty noodle salad an extra dimension of tantalizing flavor. Look for rice noodles in the ethnic-food section of your supermarket.