Pork liver & spinach stir fry recipe

Ingredients

• ½ pound cubed pork liver
• 1 cup Spinach Celery
• ½ cup sliced Onions
• 1 Tsp oil

1. Marinade pork liver in a Superfoods marinade. Stir fry drained liver in coconut oil for few minutes, add all vegetables and stir fry for 2 more minutes.
2. Add the rest of the marinade and stir fry for a minute. Serve with brown rice or quinoa.